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Simple and Spicy Pineapple Salsa

By July 24, 2016Recipes
Reading Time: 2 minutes

For so many of us, cooking in the heat of summer can feel like a real chore, especially when you’re trying to keep it healthy. I suggest prepping as much in the way of fruit and vegetables as you can and storing them in the fridge for easy access to make your life simpler.

To make this pineapple salsa recipe all season long, you can store jalapeños in the freezer after you seed them, keep fresh limes on hand or even juice a bunch and freeze the juice in small amounts, and even make your life easy by using canned pineapple if you don’t have fresh. This salsa will add pizzazz as a condiment to any protein, grain, or salad you are preparing while keeping your meals on the straight and narrow. Enjoy!

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Simple and Spicy Pineapple Salsa

This salsa will add pizzazz as a condiment to any protein, grain, or salad you are preparing while keeping your meals on the straight and narrow.

Category Condiment, Side Dish
Compliance Level Kickstart, Lifestyle, Performance
Total Time 10 minutes
Servings 4
Author Alma Schneider

Ingredients

  • 2 cups pineapple diced small (can be fresh or from a can)
  • 1/4 cup cilantro washed and chopped finely
  • 1 jalapeno seeded and minced
  • 1 lime juiced

Instructions

  1. Mix all the above ingredients until fully combined and chill.
Alma Schneider
Alma is a Licensed Clinical Social Worker, cooking coach, and food blogger. She is the founder of Take Back the Kitchen, a lifestyle program created to help people recognize and overcome common and unique obstacles to planning and preparing healthy meals. Alma provides demonstrations, workshops, and speaking engagements for individuals and non-profits, as well as for corporate wellness workshops, lunch and learns, and company retreats.

Alma has presented at TEDx and is the recipient of The American Red Cross award for Community Service. She has been featured on the Today Show, TV Land, CBS News and is a frequent contributor for CBS local.com, Diabetic Lifestyle, and Knowmore.tv. She has been featured in Family Circle Magazine, Family Fun Magazine, and numerous other websites and publications. Her syndicated recipe column appears in more than twenty print and online newspapers. Alma has been on the Whole Life Challenge for a year and a half and has never felt better.

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