I love to toast a couple slices and top it with my favorite nut butter and a banana. Oh, and a sprinkling of cinnamon finishes it off nicely!
Preheat oven to 375 degrees Fahrenheit.
Line a small loaf pan with baking paper and lightly grease.
Mix the coconut milk, egg yolks, and water in a small bowl, then add to the dry ingredients and mix.
Gently fold the egg whites into the batter. Start with a large spoonful and then add the rest.
Bake for just 10 minutes.
This is best enjoyed toasted with your favorite nut butter, sliced fruit, or topping of choice.