By making your own blueberry cacao syrup, you’ll not only avoid excessive and unnecessary sugar calories, but also the consumption of high fructose corn syrup.
You can replace the coconut sugar with stevia to make this Performance level compliant, but you may want to blend all the other ingredients first and then add the stevia to taste.
Recipe by Whole Life Challenge® at Blueberry Cacao Syrup https://www.wholelifechallenge.com/oatmeal-hemp-pancakes-with-blueberry-cacao-syrup/