With a green heirloom tomato base, some basil for spice, and pineapple for sweetness, this delicious concoction will prove to be unlike any Bloody Mary you’ve brunched before.
Dressing up your Mary is half the fun. I like to garnish this version with a basil sprig and a slice of pineapple or jalapeno.
Recipe by Whole Life Challenge® at Low-Calorie Green Goddess Bloody Mary https://www.wholelifechallenge.com/low-calorie-green-goddess-bloody-mary/