You can make a big batch and freeze them for the future. They’ll be there ready and waiting to pop in the toaster oven when you need a bread-like treat!
In a medium-sized bowl, combine almond flour, coconut flour, salt, and baking soda.
Recipe by Whole Life Challenge® at Date Nut Scones https://www.wholelifechallenge.com/date-nut-scones-a-tasty-and-easy-ready-to-go-treat/